One of the many variation's of a Mozart Ball. |
Paul Fürst, the creator of the original Mozartkulgel, invented and created this hugely successful chocolate in Salburg back in 1890, naming after none other than Wolfgang Amadeus Mozart. Unfortunately, Fürst never thought to protect the name 'Mozartkugel', and after presenting his masterpiece in Paris in 1905, company's were free to make copy's of the Salzburg treat. Today, the original Fürst Mozartkulgel is available exclusively in only 4 specialty shops.
But don't worry, you can get many other variations (just as amazing) all over Austria. In Vienna, the most prevalent brand that I have seen is Mirabell (Kraft Foods Austria), in the red and gold wrapping. The original Fürst brand is in a blue and silver foil, and much more expensive. I have not yet had the opportunity to sample the originals, however looking at the copies, I don't think I will be disappointed.
The best so far. |
I hope this answers a few questions over my brief mentioning of these chocolate miracles in my last blog entry! And all the more reason to visit Austria in my opinion, spectacular little treats. But watch yourself, they can be dangerous.
Also mentioned a minor illness, well, as all minor illnesses turn into normal illnesses, I am officially a normal amount of ill. (As you can see by that sentence.. I should head back to bed).
More news when my eyes aren't watering! Ciao shannon xx
More news when my eyes aren't watering! Ciao shannon xx
Glass of the tiny chocolate wonders.. yes, this was a HUGE glass. |
feel better soon lady♥
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